Mediterranean Cooking Recipes

This is a traditional seafood recipe from Greece with octopus, potato salad and other healthy ingredients. Greeks are eating this dish straight after the morning sea swim in popular seafood restaurants by the sea.

This is a multi-mushroom Italian recipe ideal for mushroom lovers with fresh, porcini, Portobello and button mushromms, all in one recipe! The dish is suitable for vegetarians.

This traditional Italian recipe is separated into 2 parts, one for making the pasta dough and another for the filling.

This very traditional French pie is one of the best known French recipes in the world. It comes from Lorraine, an area well known for its cream, butter and eggs, which are the main ingredients for our Quiche Lorraine.

This is a traditional Greek recipe best enjoyed during cold winter times. The recipe is one of the favorites and best tasted in Greece's mountain ski resorts and other places.

A very traditional Egyptian dish with lentils, delicious and not so difficult to cook. This cooking recipe is a healthy option for your meals due to the ingredients.

Traditional Spanish rice dish, originating from Spain's Valencia region, where it is considered the local specialty. Valencian paella is cooked with meat, white rice, green vegetables, saffron, tomatoes, snails, beans and seasoning.

One of the best-known Turkish recipes is the lamb kofte with garlic sauce, cooked slightly different depending on which part of Turkey you have tried this main-dish recipe. Especially in countries with Turkish immigrants.