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Chicken Valdostano dish served with asparagus.

One of the favorite Italian chicken recipes served with prosciutto ham and mushrooms. The recipe's origin is Piedmont, home to many famous chicken recipes in Italy.

This is a traditional seafood recipe from Greece with octopus, potato salad and other healthy ingredients. Greeks are eating this dish straight after the morning sea swim in popular seafood restaurants by the sea.

This very traditional French pie is one of the best known French recipes in the world. It comes from Lorraine, an area well known for its cream, butter and eggs, which are the main ingredients for our Quiche Lorraine.