Mediterranean Cooking Recipes

This is a traditional seafood recipe from Greece with octopus, potato salad and other healthy ingredients. Greeks are eating this dish straight after the morning sea swim in popular seafood restaurants by the sea.

This is a multi-mushroom Italian recipe ideal for mushroom lovers with fresh, porcini, Portobello and button mushromms, all in one recipe! The dish is suitable for vegetarians.

This traditional Italian recipe is separated into 2 parts, one for making the pasta dough and another for the filling.

This very traditional French pie is one of the best known French recipes in the world. It comes from Lorraine, an area well known for its cream, butter and eggs, which are the main ingredients for our Quiche Lorraine.

This is a traditional Greek recipe best enjoyed during cold winter times. The recipe is one of the favorites and best tasted in Greece's mountain ski resorts and other places.

One of Italy's most popular traditional dessert recipes is the mascarpone cheese and alcohol Tiramisu dessert, famous throughout the world. Tiramisu is said to have its origins in multiple places in Italy.

A very traditional Egyptian dish with lentils, delicious and not so difficult to cook. This cooking recipe is a healthy option for your meals due to the ingredients.

Delicious French recipe, ideal for a side-dish serving along with a filling main-dish or for a light main-dish.

Traditional Spanish rice dish, originating from Spain's Valencia region, where it is considered the local specialty. Valencian paella is cooked with meat, white rice, green vegetables, saffron, tomatoes, snails, beans and seasoning.

Perhaps one of the most popular salad dishes in Lebanon and the Middle East is the Tabouleh, which is a healthy option with the finest Mediterranean salad ingredients.

This is a traditional Greek pie recipe with a distinguished taste and rich in spinach and Greece's delicious national cheese, the Feta.